ACID REFLUX PROGRAM
Acid Reflux is horrible and can you believe that 25% of the UK population suffer from this? I certainly can’t. This program has been designed to eliminate that reflux feeling and get your stomach acid levels back on track.
STEEPS contains acetic acid which will help keep the stomach acid levels in-check & most definitely help those who suffer from acid reflux. Big Pharma would have us believe acid reflux is because we have too much stomach acid when in fact it is completely the opposite, we don't have enough.
In fact 40yr olds, on average generate about half as much stomach acid as a 20yr olds do. Own study found 40% of people over 80 & up may be producing NO stomach acid at all.
Without enough stomach acid your body can’t digest carbohydrates properly. Those undigested carbs are then fermented by bacteria in a process that generates excess hydrogen gas. The excess gas increases intra-abdominal pressure & contributes to acid reflux / GERD.
Medication tends to suppress symptoms while doing nothing to treat the underlying gut problems. Medication reduces stomach acid, so you feel fewer symptoms, however despite the quick relief the medication makes the problem worse & increases your reliance on the meds.
The program consists of taking STEEPS with every meal. The 3 bottles should last 10 weeks with 3 meals a day on average. Should you feel the acid reflux feeling in between meals then I suggest you take another shot.
Buy 2 x 750ml get 3rd FREE
The 10 week program costs: £70.00. (the normal cost of 3 x 750ml bottles is £104.85). I will send you the first bottle straight away as soon as you order. You just let me know when you need the 2nd & 3rd bottles. Each bottle should last approximately 25 days.
For the program to be as uber successful as possible there are a few guidelines I would need you to follow.
To see if you are suitable for the program please drop me an email.
STEEPS RECIPES
STEEPS ONE SHOT is also a powerful addition to drinks and salads. Shake it up then mix it with hot water, honey and lemon; fire-up up a tomato juice or throw it over a salad. Check out some of our favourite recipes below.
VIRGIN STEEPS.
Ingredients – Serves 1
100ml fresh tomato juice (never from concentrate)
10-20ml Original STEEPS One Shot
1 dash of Worcestershire sauce
Stir well & then add in your garnish– celery stalk & a lemon wedge.
STEEPS BULLSHOT.
Bullshot is a hot meaty version of a bloody mary
Ingredients – Serves 3+
250ml fresh tomato juice
250ml bone broth
50ml Original STEEPS One Shot
Half a lemon juiced
100-200ml vodka (optional)
A pinch of celery salt
Serving Cold – combine all ingredients together add ice & stir well.
Serving Hot - combine all ingredients (except vodka), gently heat until almost a simmer. Add the vodka & straight into a thermos flask.
STEEPS BANGIN’ BONE BROTH.
Bone Broth is highly nutritious, rich in iron, vitamins A & K, fatty acids, zinc & collagen (gelatine).
This is a great winter warmer, so try putting a glug of STEEPS into some warm bone broth and WOW it just takes the bone broth to another level giving it a real kick.
Bone broth is pretty easy to make if you have a slow cooker. Throw all the leftover carcass of a chicken (you can also use fish or beef bones) into the slow cooker dish along with some onions, carrots, salt, pepper & any seasoning you want to throw in. Cover with water, put on the lid and leave it for up to 24hrs. Of course don't forget to switch the slow cooker on to a low setting. Sit back & watch the STEEPS magic happen.
When it’s done, filter off the liquid, let it cool & either place in the fridge or portion it up and put it in the freezer.
Or if you are pushed for time there are some great pre-made bones broths in the shops.
STEEPS ‘TIP-TOP’ HONEY & LEMON TEA.
If you're not feeling on top form, glands are up and you feel you might be coming down with something, hot honey and lemon tea is many people's go-to home remedy.
Try adding 10/15ml of STEEPS ONE SHOT to it as well and it really does take it to the next level.
STEEPS ‘DRIZZLE-IT’ VINAIGRETTE.
¼-½ (50-100ml) Cup of Olive Oil
20ml (1 Tbsp) of STEEPS One Shot
20ml (1 Tbsp) of Mustard (I prefer Dijon)
Pinch of ground pepper & sea salt
Combine all the above into a bowl and whip it all up with a fork. Hey presto your own vinaigrette, now just drizzle over your salad.
STEEPS ‘FIRED-UP’ FAT BURNER SOUP.
This is our goto recipe for the winter, an absolute life saver. This recipe will make a lot of soup. Wash all the vegetables, but do not peel them. Make sure you have plenty of those soup containers to fill up so you can bung the rest in the fridge or freezer.
This is all you will need, probably get everything for £10-12, bargain.
2 bunches of spring onions or 1 large onion /leek finely chopped
1 medium or ½ large cauliflower, divided into florets (include the green leaves)
2 medium / 1 large head of broccoli
125g (4oz) spinach or ½ small cabbage, chopped
1 large red, green or yellow pepper, cored, de-seeded and chopped
6-8 celery sticks
2-3 large carrots, thinly sliced
1-2 tsps. each of crushed cumin & coriander seeds (optional)
1pt of chicken or vegetable stock, preferably homemade
4-5 large tomatoes, quartered, or 440g (13oz) can tomatoes
Juice of ½ large lemon or 1 lime
A good glug of STEEPS
Finely chopped turmeric & ginger (how much you choose)
Small handful of coriander or flat-leaf parsley, roughly chopped
2 garlic clove, finely chopped or crushed (optional)
¼ - ½ teaspoon cayenne pepper (optional)
Place all vegetables except tomatoes in a large saucepan with the crushed spices. Add the stock plus extra water if necessary to cover. Heat gently until nearly boiling, and then add the tomatoes and the lemon or lime juice. Simmer the soup for 20-30 minutes or until the vegetables are really tender. Serve & add a 10/20ml shot of STEEPS ONE SHOT.
If preferred, stuff the whole lot in a liquidiser and give a quick blast.